Shrimp fajitas taco

Macronutrients 

One 230 calorie serving of this recipe provides 41 g of protein, 2 g of fat and 9 g of net carbs.

Micronutrients 

The Cronometer screengrab below shows the nutrients provided by 2000 calories of this recipe relative to the Optimal Nutrient Intakes.  

Ingredients 

DescriptionAmountUnit
Green Bell Peppers 63g
Red Bell Peppers 58g
Yellow Bell Pepper 38g
Onion 31g
Avocado Oil Spray  
Lettuce, Green Leaf39g
Shrimp 270g

Contributor 

Patty Garcia of Keto Mexican Recipes

Ranking 

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nutrient density90%
lean bulking/bodybuilder2%
fat loss78%
blood sugar & fat loss42%
blood sugar/diabetes 11%
athlete/bulking1%
ketogenic 17%

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