The green smoothie is a quick way to get your vitamins and minerals each morning without having to chew through mountains of greens.
This recipe uses watercress, spinach and celery for maximum nutrient density (including folate, vitamins, A, C, E and K1, calcium, copper, iron, magnesium manganese and potassium).
Apple adds some sweetness to balance the flavour profile. Almond milk provides vitamin D and E along with calcium and a range of other minerals.
Feel free to add your favourite greens or fruit that you have on hand to your liking.
One serve provides 75 calories, 3 g protein, 2.6 g fat and 8.3 g of net carbs
The Cronometer screengrab below shows the nutrients provided by 2000 calories of this recipe relative to the Optimal Nutrient Intakes.
- Half a cup watercress, chopped
- 1 cup spinach, chopped
- One quarter green apple, chopped
- 1 stalk of celery, chopped
- 1 cup almond milk
- Place all ingredients in a blender.
- Blend well and serve.
This recipe is featured in the following recipe books optimised for nutrient density. Follow the links below to find more nutrient-dense recipes optimised for YOUR goal.
- egg & dairy-free
- cancer (weight loss & nutrient density)
- cancer (weight maintenance)
- smoothies & juices
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