As shown below, this combination provides a great range of micronutrients and protein while staying quite low in net carbohydrates.

[The nutritional analysis below is for the whole recipe which would serve two or three.  The table at the bottom shows net carbs, insulin load and fibre for a 500 calorie serving.]

Spinach really is a “super food” with a very rich nutrient profile and a solid array of proteins in its own right.

Eggs have a fab protein score, and the egg yolks are even higher in fat and more complete in proteins than the whole egg. It’s so sad that these little gems have been demonised because of their wrongfully alleged “artery clogging saturated fat” content for so long.

Egg yolks have the same nutritional balance score but an even better amino acid score than the whole egg in spite of having a lower percentage of calories from protein.   They are also higher in fat which is great from a diabetes perspective.